RESTAURANT QUALITY FOR YOUR HOME. Impress your dinner guests with the same premium-quality Extra Virgin Olive Oils that Iron Chef Geoffrey Zakarian serves in his restaurants, coast to coast. Best served freshly drizzled over hard crust and garlic bread, pasta, fresh country salads, baked seafood, or even decadent desserts.
PREMIUM, FIRST COLD-PRESSED: By using the cold extraction method, we’re able to preserve the rich flavor and optimal nutritional value and antioxidants in each drop as well as achieve an extremely low acidity level of 0.3 percent.
MADE FROM HANDPICKED GREEK OLIVES: Zakarian Extra Virgin Olive Oils are made exclusively from Koroneiki olives harvested from a fifth-generation family-owned cultivar in southern Greece, grown organic without any chemicals, pesticides, or artificial fertilizers.
GOOD FOR YOUR HEALTH: Every tablespoon of our high-quality Extra Virgin Olive Oils is rich in vitamins E and K as well as inflammation-fighting antioxidants that can help support heart health.
100% SATISFACTION GUARANTEE: We promise only the best quality products. Please contact us if you have any questions and we’ll make it right for you.